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泡茶有技巧 tea brewing skills
知識(shí)重點(diǎn):
the amount of dry leaves 投茶量
water temperature 水溫
steeping time 浸泡時(shí)間
tea to water ratio 茶水比
For puerh tea, the tea to water ration is around 1 to 20. That is to say, we take 8 grams of tea for 160 milliliters of water.
對(duì)普洱茶來說,常用的茶水比為1比20,也就是說8克的干茶,160毫升的水。